Dihydrocoumarin

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Chemical Structure| 119-84-6 同义名 : 苯并二氢吡喃-2-酮;1,2-苯并二氢吡喃酮;氢化肉桂酸内酯;二氢色满酮;二羟基香豆素;苯并二氢吡喃酮;二氢香豆酯;二氢香兰素 ;Hydrocoumarin; Chroman-2-one; DHC
CAS号 : 119-84-6
货号 : A521655
分子式 : C9H8O2
纯度 : 97%
分子量 : 148.16
MDL号 : MFCD00006881
存储条件:

Pure form Keep in dark place, inert atmosphere, room temperature

In solvent -20°C:3-6个月-80°C:12个月

溶解度 : -
动物实验配方:
生物活性
描述 Dihydrocoumarin (DHC) is an inhibitor of the Sirtuin family of NAD+-dependent deacetylases[3]. Dihydrocoumarin also inhibits human SIRT1 and SIRT2 with IC50s of 208 μM and 295 μM, respectively. The microtubule SIRT2 deacetylase is also inhibited with a similar dose dependency (IC50 of 295 μM). Dihydrocoumarin (1-5 mM) increases cytotoxicity in the TK6 cell line in a dose-dependent manner following a 24-h exposure. Dihydrocoumarin (1-5 mM) increases apoptosis in a dose-dependent manner in the TK6 cell line at the 6-h time point. Dihydrocoumarin (1-5 mM) increases p53 lysine 373 and 382 acetylation in a dose-dependent manner in the TK6 cell line following a 24-h exposure period[4]. Dihydrocoumarin disrupted heterochromatic silencing and inhibited yeast Sir2p as well as human SIRT1 deacetylase activity. DHC exposure in the human TK6 lymphoblastoid cell line also caused concentration-dependent increases in p53 acetylation and cytotoxicity[4].
实验方案
1mg 5mg 10mg

1 mM

5 mM

10 mM

6.75mL

1.35mL

0.67mL

33.75mL

6.75mL

3.37mL

67.49mL

13.50mL

6.75mL

参考文献

[1]Haser K, Wenk HH, Schwab W. Biocatalytic production of dihydrocoumarin from coumarin by Saccharomyces cerevisiae. J Agric Food Chem. 2006 Aug 23;54(17):6236-40.

[2]Olaharski AJ, Rine J, et al. The flavoring agent dihydrocoumarin reverses epigenetic silencing and inhibits sirtuin deacetylases. PLoS Genet. 2005 Dec;1(6):e77.

[3]Jacobi JL, Yang B, Li X, Menze AK, Laurentz SM, Janle EM, Ferruzzi MG, McCabe GP, Chapple C, Kirchmaier AL. Impacts on Sirtuin Function and Bioavailability of the Dietary Bioactive Compound Dihydrocoumarin. PLoS One. 2016 Feb 16;11(2):e0149207

[4]Olaharski AJ, Rine J, Marshall BL, Babiarz J, Zhang L, Verdin E, Smith MT. The flavoring agent dihydrocoumarin reverses epigenetic silencing and inhibits sirtuin deacetylases. PLoS Genet. 2005 Dec;1(6):e77